Mains

Pie of the Day

Please ask your server

£12.95

King Prawn and Crab Linguine

served with garlic bread

£13.95

Traditional Bangers and Mash

served with caramelised onions and gravy

£9.95

Beer Battered Fish N Chips (GFO)

cod in crispy batter with chips, peas and tartare sauce

£11.95

Wild Mushroom Risotto

topped with shaved parmesan cheese

£10.95

Slow Braised Lamb Shank (GF)

served with potato and parsnip mash, gravy and a side of mix veg

£13.95

Slow Cooked Pork Belly (GFO)

served with apple mash, black pudding crumble, caramelised onions and gravy

£11.95

Steak Tuesday

a choice of rib eye or sirloin steak served with skin-on chips, salad, sauce and a complimentary drink

£14.00

2 for 1 on PIZZA

Every Thursday 5-10pm

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